Starch Notes: Definitions & Explanations PDF | Download eBooks
Study Starch lecture notes PDF with biology definitions and explanation to study “What is Starch?”. Study starch explanation with biology terms to review biology course for online degree programs.
Starch Definition:
Starch is a polymer of glucose monomers that plants store as granules within chloroplasts.
Campbell Biology by J.B. Reece, L.A. Urry, M.L. Cain, S.A. Wasserman, P.V. Minorsky, R.B. Jackson
Starch Notes:
Starch is a complex carbon found in several plants and is made of multiple glucose monomers joined together with α 1,4 linkages. It polymeric carbohydrate consisting of a large number of glucose units and the linkages by which is joined are actually glycosidic bonds. This polysaccharide is produced by most green plants as energy storage. It is the most common carbohydrate in human diets and is contained in large amounts in staple foods like potatoes, wheat, maize etc.
Keep Learning with Biology Notes
What is Tracheid?
Tracheids are elongated cells in the xylem of vascular plants that serve in the transport of water and mineral salts. ...
What is Sugar source?
Sugars, which are formed by the plant during photosynthesis, are an essential component of plant nutrition. The nutrient-rich regions that ...
What is Absorption?
Absorption of nutrients mostly occurs in the small intestine. Digestion and absorption begins in your mouth and ends when waste ...
What is Epidemic?
A widespread occurrence of an infectious disease in a community at a particular time. For example of flu spreads in ...
What is Pattern formation?
Pattern formation refers to the generation of complex organizations of the fate in space and time. Pattern formation is controlled ...
What is Gas exchange?
Gas exchange is the physical process by which gases move passively by diffusion across a surface. Gases are constantly consumed ...